 |
| Photo courtesy of Infrogmation |
Over the weekend, my friend, Robin, posted this status
on Facebook:
Fish
tacos in Rhinebeck. Yum! — at Terrapin Restaurant & Catering.
One
person “liked” the post, which doesn’t necessarily mean, however, that he “likes”
fish tacos.
And,
in fact, the general consensus based on the conversation that ensued was
anything but “like” when it comes to fish tacos.
“I’ve
never understood the appeal of fish tacos,” I commented to my friend. “Can we talk about this next week?” I asked.
“I
will be happy to opine about fish tacos and any other subject of your choice,”
she replied, adding, “Oh, how I love to opine.”
“You’re
on,” I quipped back, before adding this:
“In the meantime, enjoy the fish tacos.
Blech!”
A
while later, Robin’s friend Richard chimed in with this: “I always thought fish tacos sounded nasty
until I tried one. It was good. But, I won't go out of my way for another one!
Your friend Jane should at least try one. (Or maybe she already has?!)”
No,
Richard, I haven’t yet tried one. They just
sound oh-so nasty to me…
And
apparently Arlene agrees. She
wrote, “Fish tacos just don’t excite me.
Yuck!”
As
an afterthought, she added this: “Will
stick with cream cheese and lox. Yes,
much better.”
I
quickly added a “like” to this comment.
So,
what say ye, my friends?
Fish
tacos: yea or nay?
Stay tuned...
